Diabetic Chocolate Mug Mix

After many months of testing out new ingredients and putting together a new recipe we have finally done it! Our Diabetic Chocolate Mug Mix is finally here!
 
Almond flour and Truvia make this mix both low carb AND low sugar with all the yummyness of our regular mixes!
 
Melt butter for 30 seconds in 12 oz mug. 
Add mix and vanilla. 
Stir well. Add water. Microwave for 1 minute. 
Continue in 10 second bursts until done.
2 TBSPS BUTTER/BUTTER ALTERNATIVE
2 TBSPS WATER
1/2 TSP VANILLA
INGREDIENTS: ALMOND FLOUR, TRUVIA (ERYTHITOL, STEVIA LEAF EXTRACT, NATURAL FLAVORS), COCOA POWDER, CINNAMON, SALT
 
CONTAINS: ALMONDS