Donut Mix

There’s nothing quite like the smell of fresh donuts filling your kitchen. Our Dairy-Free Donut Mix brings that simple joy home — soft, sweet, and perfectly golden with every batch. Whether you coat them in cinnamon sugar, dip them in glaze, or enjoy them plain, these donuts taste like a warm weekend morning made just for you.
Blended by hand in small batches, this mix makes it easy to enjoy the comfort of homemade donuts without the fuss. Each bite is light and tender, with that classic bakery flavor — only made completely dairy-free, so everyone can join in on the treat.
Perfect for family breakfasts, brunch gatherings, or a cozy afternoon pick-me-up, it’s a little taste of home you can make anytime.
Soft. Sweet. Made with love — because fresh donuts make every day brighter.
PLACE MIX IN BOWL, STIR IN BUTTER UNTIL COARSE MEALS FORMS. THEN HEAT MILK FOR 30 SECONDS AND ADD TO BOWL ALONG WITH EGGS AND VANILLA. BAKE AT 350° FOR 10-15 MINUTES IN GREASED DONUT PANS.
 
1 CUP MILK OF CHOICE
1/3 CUP BUTTER OR BUTTER ALTERNATIVE
2 EGGS
2 TSPS VANILLA
FIND GLAZE AND TOPPING IDEAS AT LIZ’S MIXES WEBSITE WWW.LIZSMIXES.COM
 
INGREDIENTS: ALL PURPOSE FLOUR (WHEAT FLOUR, BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, 
RIBOFLAVIN, FOLIC ACID), SUGAR, CORN STARCH, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, 
SODIUM ALUMINUM, MONOCALCIUM PHOSPHATE), SALT
Contains: Wheat