GF Peanut Butter Brownie Mix

Chocolate and peanut butter — the perfect pair for a cozy kitchen moment. Our Gluten-Dairy Free Peanut Butter Brownie Mix brings together rich, fudgy chocolate and smooth, creamy peanut butter in every decadent bite.
Each batch is hand-blended with care, so your brownies bake up soft in the center with just the right amount of chew around the edges. Swirled with peanut butter goodness and made without gluten or dairy, they’re everything you love about homemade brownies — only easier.
Perfect for sharing (or keeping all to yourself), these brownies are comfort in its sweetest form.
Rich. Gooey. Made with love — because some pairings are meant to be.
 
1/2 CUP WATER
1/2 CUP MELTED BUTTER/BUTTER ALTERNATIVE OR 1/4 CUP OIL
1/4 CUP PEANUT BUTTER
1 TSP VANILLA
 
MIX ALL INGREDIENTS EXCEPT PEANUT BUTTER AND PLACE IN 8X8 PAN. MICROWAVE PEANUT BUTTER FOR 15 SECONDS OR UNTIL IT IS SLIGHTLY MELTED. SWIRL PEANUT BUTTER INTO BROWNIES. BAKE AT 350° FOR 20 MINUTES IN GREASED 8X8 PAN.
 
INGREDIENTS: ALL PURPOSE GLUTEN FREE FLOUR (RICE FLOUR, GROUND FLAXSEED, 
QUINOA FLOUR, BUCKWHEAT FLOUR, AMARANTH FLOUR, TAPIOCA FLOUR, ARROWROOT FLOUR, XANTHAN GUM), SUGAR, COCOA POWDER, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM, MONOCALCIUM PHOSPHATE), SALT