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GF Donut Mix

GF Donut Mix

PLACE MIX IN BOWL, STIR IN BUTTER UNTIL COARSE MEALS FORMS. THEN HEAT MILK FOR 30 SECONDS AND ADD TO BOWL ALONG WITH EGGS AND VANILLA. BAKE AT 350° FOR 10-15 MINUTES IN GREASED DONUT PANS.

 

1 CUP MILK OF CHOICE

1/3 CUP BUTTER OR BUTTER ALTERNATIVE

2 EGGS

2 TSPS VANILLA

 

INGREDIENTS: ALL PURPOSE GLUTEN FREE FLOUR (RICE FLOUR, GROUND FLAXSEED, QUINOA FLOUR, BUCKWHEAT FLOUR,

AMARANTH FLOUR, TAPIOCA FLOUR, ARROWROOT FLOUR, XANTHAN GUM), SUGAR, CORN STARCH, BAKING POWDER

CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM, MONOCALCIUM PHOSPHATE), SALT

    $5.00Price
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